My Special Apple Crumble!!!
Over a year ago
21,132 views
Ingredients
- 1 tin apple pie filling
- 75g Block marg/butter
- 150g Plain flour
- 75g brown sugar
- 50g Oats (optional)
Accompaniment
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Description
Ok so my step dad says that its the best apple crumble hes tasted in his life!!! and he is vair hard 2 satisfyy :D its really moist but still crumbly
Method
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1
HEAT THE OVEN TO GAS MARK 4/180 C.
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2
COLLECT EQUIPMENT.
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3
OPEN TIN OF APPLE PIE FILLER WITH CAN-OPENER.
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4
SPOON THE APPLE FILLING INTO THE BAKING CONTAINER.
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5
ADD THE FLOUR && MARGARINE INTO THE BIG BOWL.
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6
USING YA FINGERTIPS, RUB THE MARGARINE/BUTTER INTO THE FLOUR UNTIL THE MIXTURE RESEMBLES FINE BREADCRUMBS.
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7
ADD DA SUGAR && STIR WELL.
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8
ADD DA OATS.
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9
COVER THE APPLE WITH THIS MIXTURE.
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10
BAKE THE CRUMBLE IN THE MIDDLE OF THE OVEN FOR ABOUT 35 MINS, IF NEEDS LONGER DO SO.
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11
ONCE CRISP AT THE TOP, PLACE ON THE BAKING TRAY TO COOL FOR TEN MINS.
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12
THERE YA GO! THE METHOD IS COMPLETE :D
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still the best apple crumble i've ever tasted!