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Meaty Beef Barley Soup

Meaty Beef Barley Soup

Over a year ago 3,580 views
Prep: 15 mins
Cook: 120 mins

Accompaniment

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Fleurie Georges Duboeuf

The most favored of all the Beaujolais Cru, Fleurie enjoys a very floral bouquet with a refined, smooth taste. An elegant, beautifully made more-ish red with wild strawberry fruit and a fleshy texture.Buy this wine if you like: Light-bodied red with ripe fruit, perfect slightly chilled on a warm summer afternoon.

Description

"My son's favourite"

Method

  1. 1

    1. Heat 6 cups water and add bouillon cubes, stir it.
    2. Add remaining ingredients except roast beef.
    3. Boil it and simmer for about 1 1/2 hours.
    4. Add beef and simmer another 1/2 hour.

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