Dinca s fala
Over a year ago
4,236 views
Ingredients
- 10 oz self raising flour
- 5 oz butter or margarine
- 5 oz demerara sugar
- 16 oz cooking apples
- a little milk
- to sprinkle on top after cooking caster sugar for sprinkling
Accompaniment
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Description
a delicious apple flavoured family recipe and favourite. i would like to dedecate this recipe to my late mamgu nance who got given it by her great great grandmother.
Method
-
1
1.Grate all the cooking apples and mix it with the rest of the ingredients.
2.Put the mixture on a lined backing tray with sides
Cook on a heat of 170'C for about half on hour or untill golden brown.
3.Sprinkle with caster sugar after cooking
4.Leave to cool and enjoy!
TOP TIP!
Enjoy with
Cream or ice cream
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