White Chocolate Mousse Pie
Over a year ago
4,900 views
Prep: 5 mins
Serves: 8
Ingredients
- ½ tsp almond extract
- 200g white chocolate
- 1 baked pie crust
- 1 can Sweetened Condensed Milk
- 400ml whipping cream
- 200g Raspberries
- 100g Sugar
Accompaniment
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Description
For white chocolate lovers! Serve it with raspberries coulis!
Method
-
1
1. In saucepan, over low heat, melt chocolate with condensed milk. Stir in almond extract. Cool to room temperature. Fold in whipped cream.
2. Spoon into pie crust. Chill 4 hours or until set.
3. Make the coulis by putting raspberries and sugar in a saucepan and heat up. When it starts to boil take off the heat and pour into a pouring jug.
4. Serve the mouse pie with some raspberry sauce on the side
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I haven't tried yet but it is a very good idea. Let me know if you make it with milk or dark chocolate!
This sounds lovely, have you tried making it with milkchocolate instead?