Ingredients
- 600g icing sugar. sifted
- 200g unsalted butter. at room temperature
- 80g cocoa powder sifted
- 80ml whole milk
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine,Β from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Method
-
1
Beat icing sugar,butter & cocoa powder together on medium/
slow speed until well mixed add the milk a tblsp at a time
until all the milk has been added,when all the milk has been added turn mixer on to full and beat until light &
fluffy[at least 5 mins] the longer the frosting is beaten
the fluffier & lighter it becomes.
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