Vegetable Jalfrezi
Over a year ago
16,728 views
Ingredients
- 120 gms green beans
- 120 gms cabbage
- 120 gms capsicum
- 120gms carrots
- 4 tbs cooking oil
- 2tbs chopped corriander leaves
- 1tsp cumin seeds
- 2 tsp chopped ginger
- 120 gms onion
- ½ tsp black pepper powder
- 120 gms-cut like chips potato
- 2 red chillies whole
- to taste salt
- 4 tbs tomatoe puree
- 1 tbs white vinegar
Accompaniment
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Description
an easy to make, delightful quick vegetable mix
Method
-
1
1. wash and chop all vegetables, except potatoes.
2. heat oil in a pan. Add cumin and whole red chillies and saute.
3. add all the vegetables, salt, pepper and ginger. stir well. cover with lid and cook on slow heat till almost tender.
4. add tomato puree and white vinegar. cook till done.
5. serve with any indian bread like nan
What am I supposed to do with the 120 gr potato cut into chips?Deb Bosanquet
What a great-sounding recipe. I'm away from home at the moment and have most of the cooking done for me. When I return home, however, it will be one of the first things I cook... then I'll get back to you. Liza m