Balsamic Salad Dressing
Prep: 5 mins
Serves: 10
Ingredients
- 30 ml Balsamic Vinegar
- 45 ml Olive Oil
- 1 Garlic Clove crushed
- 15 ml Basil shredded
Accompaniment
SponsoredStoneleigh Vineyards Pinot Noir
Trapiche is situated in the Mendoza region of Argentina. The winery was established in 1883 and they are well known for producing quality wine at affordable prices. This is a great example of Sauvignon Blanc from the Mendoza region. Fresh aromas of grapefruit, crisp blackcurrant leaf, green pepper and grassy back notes. Buy this wine if you like: Dry whites with lively fruit and fragrant aromatics.
Description
A dressing that adds richness to the plainest of salads and roasted vegetable dishes.
Method
-
1
1. Mix together all dressing ingredients in a screw top jar.
2. Season to taste.
3. Shake well to combine.
4. Pour over the mixed salad and toss until coated.
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