Snowballs
Prep: 15 mins
Cook: 10 mins
Ingredients
- 100 ml Water
- 300g Sugar
- 250g Butter
- 300g Milk Powder
- 300g Desiccated coconut
- 1 bag Almonds
Accompaniment
SponsoredMuscat Beaumes de Venise Sweet Wine
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Method
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1
1. Boil the water with the sugar, than add butter, milk powder and half of the coconut.
2. Cook until thick, than leave it to cool.
3. Make balls, push a almond in the middle, than roll them into the coconut.
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