Fruit Loaf
Over a year ago
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Ingredients
- 1 cup water
- 4 oz. margerine
- 8 oz. mixed dried fruit
- 1 tsp. bicarbonate of soda
- 8 oz. self raising flour
- 1 level tsp. mixed spice
- 1 level tsp cinnamon
- 2 lge eggs (beaten)
- ½ to 1 cup caster sugar
Accompaniment
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Description
This simple recipe from Australia, nick-named Wallaby Bun is very tasty indeed and appreciated by all who have tried it!
Method
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1
Place sugar, water, margerine and fruit in a fairly lge. sauce pan - bring gradually to boil. Remove from heat and add bicarbonate of soda (will froth). Return to heat and simmer for 10 mins. Let cool slightly. Sieve flour & spices into a bowl. Add beaten eggs & fruit mixture. Stir well and put into a greased loaf tin. Bake for about an hour 180c gas mark 4. Test with skewer--- if it comes out dry, loaf is ready.
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