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Apple and Blueberry Crumble

Apple and Blueberry Crumble

Over a year ago 6,008 views
Prep: 15 mins
Cook: 30 mins
Serves: 6

Accompaniment

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Method

  1. 1

    1. Preheat the oven to 180Β°C/350Β°F

    2. Add the apple, blueberries and caster sugar in a 2 litres ovenproof dish

    3. Add the oats, flour, brown sugar, cinnamon and nuts in the mixing bowl. Then add the margarine and mix with a spoon, followed by your hands until the bater is evenly moistened

    4. Spread over the apple-blueberry mixture and bake for 30 minutes, until the crumbl is lightly browned

    NUTRITIONAL INFORMATION: 306 Calories, 50g of carbohydrates, 4g of proteins, 10g of fat

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