🍲
Luci's Steak Baguette Sandwich
Over a year ago
6,450 views
Prep: 45 mins
Cook: 6 mins
Serves: 1
Ingredients
- 1 tablespoon Olive Oil
- 1 teaspoon Dijon mustard
- 1 tablespoon Red wine vinegar
- To taste Black pepper
- 1 x 200 gm Frying steak
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine, from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Description
This is a tasty snack to be enjoyed while watching television or suitable for cooking on your barbecue
Method
-
1
1. Mix the first 4 ingredients to form a marinade
2. Use to cover steak; leave for 30 minutes
3. Grill or pan fry steak, cooking to your liking
4. Warm baguette and cut to required length
5. Cut steak into strips and fill baguette
Suggested accompaniment: fat chips or potato wedges and mixed salad
Comments (0)